MANGO SHACK
FRESH SABA BANANA 1KG – PHILIPPINE CARDABA BANANA
FRESH SABA BANANA 1KG – PHILIPPINE CARDABA BANANA
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We aim to post these unripe (green) so you can ripen them at home to your own preference.
Fresh Saba bananas 1kg. Imported all the way from the Philippines and delivered across London & UK mainland!
KEY FEATURES:
Weight: 1kg holds approx 5-8 bananas, sizes vary every shipment
Variety: Saba (Philippine cooking banana / Cardaba banana)
Origin: Philippines
Taste Profile: When unripe (green) – Firm and starchy | When ripe (yellow with black spots) – Sweet and soft!
Texture: Dense and hearty when green; tender and slightly creamy when ripe
BENEFITS:
Energy Boosting: Rich in complex carbohydrates, providing long-lasting energy
Vitamin-Packed: High in vitamin C, vitamin B6, and potassium to support overall health
Digestive Health: Contains dietary fibre that promotes good digestion and gut wellness
Versatile Superfood: Low in fat and full of nutrients, great for a balanced diet
USES:
Cooking (Green or Yellow): Ideal for traditional Filipino dishes like minatamis na saging, turon, or banana cue
Ripe (Raw or Cooked): Perfect for desserts, baking, or smoothies
Topping: Adds a tropical touch to oatmeal, pancakes, or rice meals
STORAGE:
- Ripening: If not fully ripe (yellow with black spots), leave at room temperature until they achieve desired ripeness
- Refrigeration: Store in the refrigerator once ripe to slow further ripening — black skin is normal; the inside remains fresh
- Freezing: Peel, slice, and freeze for smoothies or cooking later
DELIVERY:
We currently post using DHL next day delivery across London & UK mainland.
WHOLESALE ENQUIRIES:
If you are looking to buy in bulk for restaurants, cafés, or shops, email us at info@mango-shack.com
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Everything came fresh and the delivery was fast
Amazing quality!
Received them on time. And so happy
Once they ripened, they tasted great. No issues with the quality. Even unripe you can cook them like savoury chips.
A taste of home. Used it for Turon and added it on Nilagang Baboy.It turned out very well and delicious.