FRESH CALAMANSI

Fresh Calamansi. Imported all the way from the Philippines!

Key Features:
Weight: Approx 250g holds 18–25 pieces, sizes vary with every shipment
Variety: Calamansi (Philippine lime / Calamondin/ Kalamansi)
Origin: Philippines
Taste Profile: When green – Sharp, citrusy, and tangy | When yellow-orange – Slightly sweeter with mild tartness
Texture: Thin-skinned with juicy, seed-filled pulp

Benefits:
Immunity Booster: High in vitamin C to strengthen the immune system
Antioxidants: Contains antioxidants that help fight inflammation and support skin health
Digestive Aid: Traditionally used to soothe the stomach and improve digestion
Natural Cleanser: Known for its detoxifying and alkalizing properties

Uses:
Beverages: Perfect for juices, teas, cocktails, and refreshing calamansi water
Cooking: Great for marinades, dipping sauces, and flavouring meats or seafood
Garnishing: Adds a zesty kick to noodles, soups, grilled dishes, and desserts

Storage:
Ripening: If green, leave at room temperature to ripen to yellow-orange for a mellower taste
Refrigeration: Store in the refrigerator to prolong freshness for up to 2–3 weeks
Freezing: Juice can be extracted and frozen in ice cube trays for convenient future use

We currently post using DHL NEXT DAY DELIVERY